Cal-Maine Foods, Inc. Announces Retirement of Corporate Controller Charles
JACKSON, Miss. -- September 3, 2013
Cal-Maine Foods, Inc. (NASDAQ: CALM) today announced that Charles F. Collins,
vice president and controller and the Company’s chief accounting officer, will
retire from Cal-Maine Foods effective December 31, 2013. The Company is
considering candidates for this position and will name a successor prior to
his retirement date.
Dolph Baker, chairman, president and chief executive officer of Cal-Maine
Foods, commented, “In his long tenure of dedicated service, Charlie Collins
has played an important role in the growth and development of Cal-Maine Foods.
He joined the Company’s Maine division in 1969 and moved to the corporate
offices in Jackson in 1980. He also served as a director of the Company from
1983 to 2004. Charlie Collins has been a valued advisor and we are very
grateful for his many contributions to our success. We wish him all the best
in his retirement."
Cal-Maine Foods, Inc. is primarily engaged in the production, grading, packing
and saleof fresh shell eggs, including conventional, cage-free, organic and
nutritionally-enhanced eggs. TheCompany, which is headquartered in Jackson,
Mississippi, currently is the largest producer and distributor of fresh shell
eggs in the United States and sellsthe majority of its shell eggs in
approximately 29states across the southwestern, southeastern, mid-western and
mid-Atlantic regions of the United States.
Cal-Maine Foods, Inc.
Chairman, President and CEO
Timothy A. Dawson
Vice President and CFO
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