O’Charley’s Makes Military Easter Celebrations a Little Sweeter

  O’Charley’s Makes Military Easter Celebrations a Little Sweeter

Soldiers stationed in six states will be delivered O’Charley’s pies for Easter

Business Wire

NASHVILLE, Tenn. -- March 27, 2013

O’Charley’s restaurants will honor local military during Easter by sending a
donation of the restaurant’s new pies. Military bases in select cities in
Tennessee, Alabama, Florida, South Carolina, Georgia and Ohio will receive
whole pies to distribute and share among servicemen and servicewomen on Easter

“It means so much to us that the men and women that risk their lives for our
country will be among the first to experience our newest menu items,” said
Mickey Mills, President of O’Charley’s. “O’Charley’s is forever grateful for
their service and honored to make this donation.”

Soldiers based at Fort Campbell, Redstone Arsenal, Naval Station Mayport and
the Charleston Naval Hospital will enjoy O’Charley’s new pies as a part of the
bases’ Easter celebrations. The Ohio National Guard Community Outreach,
Atlanta VA and Atlanta Military Entrance Processing Center will distribute
pies to servicemen and servicewomen for them to enjoy during the holiday
weekend. Each base will receive a delivery of 48 pies along with a thank-you
poster signed by employees at the O’Charley’s headquarters in Nashville.

All O’Charley’s pies are made with high-quality ingredients like freestone
Peaches, Michigan Apples and semisweet chocolate. O’Charley’s restaurants bake
fruit pies and freshly prepare their own whipping cream in-house every day.
Guests may enjoy a slice in the restaurant or take home a whole pie for the
Easter holiday from their local O’Charley’s restaurant.

About O’Charley’s

O’Charley’s, headquartered in Nashville, Tenn., includes 212 restaurants in 20
states in the Southeast and Midwest, including 207 company-owned and operated
O’Charley’s restaurants and five restaurants operated by franchises and joint
venture partners.

About American Blue Ribbon Holdings:

American Blue Ribbon Holdings (ABRH) is a diversified food service company
that operates or franchises more than 690 company and franchise restaurants in
43 states. ABRH brands include O’Charley’s, Ninety Nine, Max & Erma’s, Village
Inn, Bakers Square, and Legendary Baking. ABRH is a majority-owned subsidiary
of Fidelity National Financial, Inc. (NYSE: FNF). For more information on
American Blue Ribbon Holdings, please visit http://www.abrholdings.com/.


Reed Public Relations
Lauren Reed, 615-983-2112
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