Market Snapshot
  • U.S.
  • Europe
  • Asia
Ticker Volume Price Price Delta
DJIA 16,408.54 -16.31 -0.10%
S&P 500 1,864.85 2.54 0.14%
NASDAQ 4,095.52 9.29 0.23%
Ticker Volume Price Price Delta
STOXX 50 3,155.81 16.55 0.53%
FTSE 100 6,625.25 41.08 0.62%
DAX 9,409.71 91.89 0.99%
Ticker Volume Price Price Delta
NIKKEI 14,417.53 -0.15 -0.00%
TOPIX 1,166.59 0.04 0.00%
HANG SENG 22,760.24 64.23 0.28%

Japan Pavilion to Exhibit at the 2013 International Boston Seafood Show



  Japan Pavilion to Exhibit at the 2013 International Boston Seafood Show

International Boston Seafood Show 2013 Booth 2333

Business Wire

BOSTON -- February 25, 2013

The Ministry of Agriculture, Forestry and Fisheries of Japan (MAFF) will be
setting up its highly-acclaimed Japan Pavilion at the upcoming International
Boston Seafood Show 2013 (IBSS), North America’s largest seafood trade event,
to be held from March 10-12, 2013 at the Boston Convention & Exhibition
Center.

The Japan Pavilion will showcase the latest seafood products from eight
different exhibitors from across Japan. To meet the needs of even the most
discerning consumer, the pavilion will feature a stronger focus on seafood
ingredients that have been selected for their consistency with industry
trends, including sustainability and healthy eating, as well as for their
flavor. Exhibited items this year include yellowtail, which has gained
considerable recognition and market presence in the US in recent years, as
well as sliced dried bonito and dashi soup stock—essential ingredients that
bring out the umami in Japanese cuisine and have begun to appear in the
recipes of some of the world’s top chefs. Highlighting the healthiness and
versatility of Japanese seafood, hijiki seaweed and wakame salad will also be
on display, along with such popular items as sashimi-grade Hokkaido scallops,
squid and oysters. These and other seafood items will provide visitors to the
Japan Pavilion with an opportunity to taste the best that Japan has to offer.

Throughout the show, product demonstrations and tastings will be held for
select products, including a simple, do-it-yourself microwave recipe for
yellowtail teriyaki. Tastings will also be held for a wakame salad renowned
for its health properties and deep-fried oysters that are generous in size and
rich in flavor. Through these events, the MAFF hopes to deepen buyers’
awareness about the quality of Japanese seafood while further stimulating
demand.

Product demonstrations and tastings will be held in the pavilion’s demo area
during the following times:

Time      Sunday, March 10                     Monday, March 11
11:00                                          Daiei Foods Co., Ltd.
                                               Seasoned wakame seaweed
30        Morimatsu Suisan Reito, Co. Ltd.      
          Yellowtail sushi
12:00                                          S.Marche Co., Ltd
                                               Yellowtail teriyaki
30        Kunihiro Inc.                         
          Deep-fried oysters
13:00                                           
30        S.Marche Co., Ltd                     
          Yellowtail teriyaki
                                               Morimatsu Suisan Reito, Co.
14:00                                          Ltd.
                                               Yellowtail sushi
30        Daiei Foods Co., Ltd.                 
          Seasoned wakame seaweed
 

Exhibitors at this year’s Japan Pavilion include:

  * Ahjikan Co.,Ltd., producer of crab sticks and processed hijiki seaweed
    products
  * Daiei Foods, Co., Ltd., producer of ocellated octopus, flying-fish roe and
    seaweed products
  * Daisho Foods Co., Ltd., wholesaler of Hokkaido scallops
  * Futaba Co., Ltd., producer of bonito products, such as dashi soup stock
  * Kunihiro Inc., producer of oysters
  * Morimatsu Suisan Reito Co., Ltd., producer of a variety of fish, including
    yellowtail
  * S.Marche Co. Ltd, producer of yellowtail
  * Yamayo Co., Ltd., producer of a variety of processed seafood products,
    such as squid and mackerel

The Japan Pavilion will be located at booth #2333  at the IBSS. Product
demonstrations and samples will be available throughout the show.

For more information about the Japan Pavilion and exhibitors visit:

  * Japan Pavilion Homepage: http://www.japan-seafood.net/english/
  * Follow @JapanSeafood on Twitter: http://twitter.com/JapanSeafood
  * Become a fan of the Japan Pavilion on Facebook:
    http://www.facebook.com/JapanSeafood

Contact:

MSA Partners, LLC (United States)
Ethan Mandel, +1-212-764-4760
mandel@msapr.com
Sponsored Links
Advertisement
Advertisements
Sponsored Links
Advertisement