Renowned Restaurateur Joe Bastianich Helps Map a Blueprint to Quit for Smokers in the New Year

Renowned Restaurateur Joe Bastianich Helps Map a Blueprint to Quit for Smokers
                               in the New Year

National Restaurant Association Names Blueprint to Quit its Official
Quit-Smoking Program

PR Newswire

PARSIPPANY, N.J., Dec. 20, 2012

PARSIPPANY, N.J., Dec. 20, 2012 /PRNewswire/ --Renowned restaurateur and
judge of FOX's Master Chef Joe Bastianich is helping smokers, chefs and fellow
food service industry workers quit smoking in the New Year. Bastianich is
teaming up with the Blueprint to Quit program, available exclusively at
Walmart, a comprehensive resource designed to help smokers address both the
physical and psychological aspects of quitting smoking.

Bastianich is a former smoker, and knows many in the food industry struggle
with this addiction. According to the U.S. Centers for Disease Control and
Prevention, 30 percent of people in foodservice and preparation smoke, making
this field of work the second-highest population of smokers amongst U.S.
occupation groups.^1 Smoking can impact senses like taste and smell,^2 but
quitting helps improve these senses within a few days.^3

"My passion for food – on top of my health – was a huge factor in my decision
to quit smoking. For 18 years I depended on cigarettes and after a dozen
attempts, I was finally able to quit with the help of NicoDerm CQ and support
from my friends and family," said Joe,* who along with business partners, Chef
Mario Batali and Lidia Bastianich opened nine restaurants in New York,
including Babbo and Del Posto, as well as Eataly, the famed artisanal Italian
marketplace. "Support was key in my quit attempt and why I stand behind
programs like Blueprint to Quit – which combines resources like quit-smoking
aids and an online quitting resource to help people quit smoking."

As a former smoker, Bastianich recommends the following tips to those looking
to quit in the New Year:

1.Develop an exercise routine you can stick with.
2.Identify and eliminate those "smoking moments" in your life, such as
    having a cigarette with your morning coffee or when out with friends.
3.Learn how to cope with the physical and psychological aspects of smoking
    addiction.
4.Look at the challenges of quitting in digestible bites of time instead of
    the "big picture."
5.Make a public promise to quit smoking to gain the support of others.

The National Restaurant Association (NRA), a leading business organization for
the restaurant industry, recently established Blueprint to Quit as the
official quit-smoking program for its members.

"As restaurants' champion, we are committed to educating and equipping our
members to be as successful as possible in their foodservice roles – and that
means helping them quit smoking," said James Balda, senior vice president of
membership and business innovation for the NRA. "We're proud to call Blueprint
to Quit the official quit-smoking program of the NRA because we recognize the
benefits quitting can have on both the health and professional success of our
members."

Blueprint to Quit will be providing resources, including a supply of QuitNet
cards to NRA members that sign-up and make a commitment to quit smoking in the
New Year.

Blueprint to Quit is available exclusively at Walmart and provides smokers
with a two-part plan, including nicotine replacement therapy (NRT), such as
Nicorette gum and NicoDerm CQ patches, to help with the physical cravings and
withdrawal symptoms associated with smoking, and behavioral support through
QuitNet. QuitNet is available online and can help with the emotional changes
associated with quitting smoking. QuitNet.com is the web's largest
quit-smoking community and provides smokers with access to trained experts and
an online interactive community, as well as a variety of quitting materials
and self-assessment tools.

For more information, please visit www.walmart.com/blueprinttoquit.

*Joe Bastianich is a paid spokesperson for GlaxoSmithKline (GSK) Consumer
Healthcare and speaks on behalf of the Blueprint to Quit program sponsored by
GSK; however his opinions are his own.

About Blueprint to Quit
The Blueprint to Quit comprehensive quit-smoking program is a two-part plan
that helps smokers address both the physical cravings and the behavioral
changes associated with quitting smoking. The first part of the program
involves using an NRT stop-smoking aid to address the physical cravings and
withdrawal symptoms, and the second part uses a behavioral support program
(BSP) on QuitNet to facilitate the changing of behaviors commonly associated
with smoking.

About QuitNet
Healthways is a health and well-being improvement company that strives to make
the world a healthier place, and is the creator of QuitNet. QuitNet addresses
the changing behaviors commonly associated with smoking. The program offers
smokers who are interested in quitting a 24/7 online support program with
self-assessment tools, experts and message boards to provide smokers with the
support they need. QuitNet is an online BSP.

About GlaxoSmithKline Consumer Healthcare
GlaxoSmithKline Consumer Healthcare is one of the world's largest
over-the-counter consumer healthcare products companies. Its well-known brands
include Nicorette^® and NicoDerm^® CQ, the leading smoking cessation
products;alli, the only FDA-OTC weight loss aid; as well as medicine cabinet
staples, Aquafresh^®, Sensodyne^®, Tums^®, and Breathe Right^®, all of which
are trademarks owned by and/or licensed to GlaxoSmithKline Group of Companies.

About GlaxoSmithKline
GlaxoSmithKline – one of the world's leading research-based pharmaceutical and
healthcare companies – is committed to improving the quality of human life by
enabling people to do more, feel better and live longer. For company
information visit GSK.com.

About the National Restaurant Association
Founded in 1919, the National Restaurant Association is the leading business
association for the restaurant industry, which comprises 970,000 restaurant
and foodservice outlets and a workforce of nearly 13 million employees. We
represent the industry in Washington, D.C., and advocate on its behalf. We
operate the industry's largest trade show (NRA Show May 18-21, 2013, in
Chicago); leading food safety training and certification program (ServSafe);
unique career-building high school program (the NRAEF's ProStart, including
the National ProStart Invitational April 19-21, 2013, in Baltimore, Md.); as
well as the Kids LiveWell program promoting healthful kids' menu options. For
more information, visit www.restaurant.org and find us on Twitter
@WeRRestaurants, Facebook and YouTube.

^1 Centers for Disease Control and Prevention. Current Cigarette Smoking
Prevalence Among Working Adults --- United States, 2004-2010. September 30,
2011. Available athttp://www.cdc.gov/mmwr/preview/mmwrhtml/mm6038a2.htm#tab2.

^2 The association between smoking and smell and taste impairment in the
general population. Journal of Neurology. August 2008. By Vennermann, M.M.,
Hummel, T., Berger, K.

^3 U.S. National Library of Medicine. National Institutes of Health. Benefits
of quitting tobacco. Available at
http://www.nlm.nih.gov/medlineplus/ency/article/007532.htm.

Media Relations:
GSK Consumer Healthcare         Deborah Bolding          (973) 889-2344
                                deborah.g.bolding@gsk.com
National Restaurant Association Sam Stanovich             (312) 715-5375
                                sstanovich@restaurant.org
GolinHarris                     Catherine Bocke           (312) 729-4483
                                cbocke@golinharris.com

SOURCE GlaxoSmithKline Consumer Healthcare

Website: http://www.gsk.com
Website: http://www.restaurant.org